The 2020 growing season started with a hard frost on Mother’s Day that reduced yields by 40%. The remaining fruit exhibited great balance and concentrated flavors. This crisp, clean, well balanced and refreshing wine is layered with vibrant aromas of white flowers, strawberry and a citrus zest. On the finish, hints of red berries dance on the palate ending with a twinkle of citrus and minerals. This is a very enjoyable sparkling wine alone but also pairs well with shellfish, caviar, seafood, chicken, roasted pork, pâté and eggs. This wine should be consumed within the next four to five years to savor the balance of fruit and acidity.