2024 Golden Hallows Reserve

The grapes were destemmed, crushed, and then fermented in French and American oak barrels for nine months. During the “Sur Lie” barrel ageing the wine also underwent secondary fermentation imparting a slight buttery overtone and adding texture and body to this wine. Generous aromas of cooked pineapple, pear, toast, and minerals prepare the palate for a harmonious confluence of lemon filling, stone fruit, citrus zest, and a hint of flint and nutmeg. These flavors are framed by exciting acidity finishing with a spicy creaminess. You can pair this wine with whitefish, lobster and crab, pasta with cream sauces, or creamy cheese.
Varietal: Vidal Blanc
Harvested: August 28th, 2024
Bottled: July 9th, 2025
Released On: September 25th, 2025
Number of Bottles Produced: 6,149
Cooperage: 90% French Oak, 10% American Oak-Neutral
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